Jean-Paul Bourgois
Chef Jean-Paul Bourgois shares recipes and pork tips to make delicious meals at home.
Jean-Paul's Recipes
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![Chewy Molasses Pork Belly Cookies | Prairie Fresh®]()
Chewy Molasses Pork Belly Cookies
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![Savory pork meatballs topped with herbs, with breadsticks and marinated olives | Prairie Fresh®]()
Greek Pork Meatballs
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![Seared pork medallions served with leeks, almonds, figs and bourbon brown butter | Prairie Fresh®]()
Pork Tenderloin Medallions with Leeks, Almonds, Figs and Bourbon Brown Butter
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![Garlic bread crust pizza topped with seasoned pork tenderloin and melted cheese | Prairie Fresh®]()
Garlic Bread Pork Pizza
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![Grilled pork souvlaki skewers served alongside warm pita bread — capturing Mediterranean flavors | Prairie Fresh®]()
Pork Souvlaki
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![Char siu pork tenderloin bowl with zucchini noodles | Prairie Fresh®]()
Char Siu Tenderloin with Zucchini Noodles
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![Cajun jambalaya with cubed boneless pork shoulder in a black iron pot on top of a wooden serving board | Prairie Fresh®]()
Classic Cajun Jambalaya
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![Pork shoulder butt served alongside avocado slices, sour cream and tortillas | Prairie Fresh®]()
Pork Chile Verde
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![Grilled pork skewers with pineapples and sweet potatoes on a teal plate | Prairie Fresh®]()
Pork, Pineapple and Sweet Potato Skewers
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![Golden, breaded pork schnitzel with horseradish black pepper cream and vinegar slaw | Prairie Fresh®]()
Pork Schnitzel
Jean-Paul's Pork Tips
